The Girl Scouts announced that they are adding a new cookie to their 2019 lineup.

The new Caramel Chocolate Chip is the Girl Scouts second gluten-free cookie, Toffee-tastic being the other, and will be available in a limited number of markets this upcoming cookie season.

The Girl Scouts say the new cookie is made with "rich caramel, semisweet chocolate chips, and a hint of sea salt in a chewy cookie."

“The Girl Scout Cookie Program plays a powerful role in developing financially savvy girl leaders,” said GSUSA CEO Sylvia Acevedo. “Girl entrepreneurs learn valuable interpersonal and business skills via the cookie program that help them become successful in their future careers, no matter what path they choose. My experience selling Girl Scout Cookies taught me to be creative, enterprising, and persistent, and helped me build self-confidence and resilience."