February 28, 2013 Milwaukee Wisconsin , my Hometown is famous for Beer and Brats or sausages in this case. But one famous sausage came out missing and it sent a panic through the community.
February 26, 2013 The latest trend to hit the Internet is called "Gallon Smashing" and it is not only dangerous, but a total mess.
So far America has been spared in the horsemeat scandal that began in Ireland last month. Which is good news for all of us who never developed a taste for Mr. Ed.
February 19, 2013 Beyonce is someone who has so much money and fame she probably has a few sandwiches named after her, but this sandwich is very special indeed.
In the past we've had some fun with the bizarrely-flavored potato chips that pop up overseas -- like the Pepsi and chicken crisps that are all the rage in China.
We’re in the midst of American Heart Month, so it’s more important than ever to focus on treating your heart right.
And maybe nothing matters more than eating the right foods.
February 5, 2013 I admittedly am not a huge fan (no pun intended) of Chris Christie, but what a good sport to make his first appearance on Late Night with David Letterman. Dave has made it a habit to pick on him about his weight and he was ready for the barbs.
February 2, 2013 It will be a weekend of high energy racing at Barker's Island when the 2014 Superior Watercross Shootout gets underway August 16th, bring the family and you'll get to enjoy some amazing food and drinks while watching the racing action.
Only t-minus four days until the big game, so now is the perfect time to start thinking about the most important part of our Super Bowl party-- food. Nachos, sandwiches, pizza and anything greasy goes, as long as it's hardy and semi-manly. But how the heck are we supposed to choose with so many delicious options out there? Answer: go big.
January 29, 2013 Some people are quite the burger lovers and one man made that very clear at his funeral.
January 28, 2013 If you are someone that is afraid of heights, then you will pass on this new restaurant that will be opening in April of this year. This gourmet dining experience happens180 feet off the ground.